ingredients: pork* (83%), water, sea salt, spices* (with garlic, ginger, coriander, cumin*), DEXTROSE*, sheep intestine, beech smoke
*from controlled organic farming.

allergens: may contain traces of MILK preprotein, CELERY, MUSTARD. no nitrates! no gluten! no lactose!

store up to 25ºc.
Once opened, store in the refrigerator and consume within 2-3 days.
preparation method: pour the contents with the liquid into a pan. heat the sausages. let it rest for 5-7 minutes. do not boil.

nutritional values per 100g
energy values: 1081kj/247kcal;
proteins: 13g
carbohydrates: 0.5g
of which sugars: 0.5g
lipids: 23.0g
salt: 1.8g