Ingredients:
Biologically produced xylitol.
Low glycemic index xylitol. Xylitol is a natural sweetener found in the fibers of many vegetables, including corn, raspberries, plums, among others, and which can also be extracted from some types of mushroom. It is obtained by the catalytic hydrogenation of xylose. Xylitol is as sweet as sucrose, but has about 40% less calories.
Store in a cool, dry environment.

nutritional analysis per 100g
energetic value 239kcal/ 995kj
0g proteins
99.5g carbohydrates
of which sugars 0.07g
polyols 99.5g
lipids 0.55g
fiber 0g
salt 0g