basmati rice is a long grain rice traditionally used in india. it is an aromatic rice with a slight nutty flavor, it is intensified after a year of storage. unlike other types of rice, when sewing the grain stretches more than it opens, because it is poorer in starch, the basmati is looser. It is very smooth, light and aromatic, suitable for many recipes, ideal for exotic dishes.
Store in a cool, dry place.

average nutritional analysis per 100g:
energetic value - 350kcal 1486kj
proteins - 7.50g
carbohydrates - 78.00g
lipids - 0.90g