30 g. of seaweed per kilo

Ingredients: tofu (SOY curd), extra virgin olive oil, Atlantic seaweed (3%), MISO * and SHOYO (fermented SOYA), tapioca starch *, spices *: thyme * and oregano *.

Store in a dry place with tightly closed packaging.

nutritional analysis per 100g .:
energy value 186 kcal / 772 kj
proteins 6.9 g
carbohydrate 4.6 g
         of which sugars 0.4 g
lipids 15.5 g
         of which saturated 2.07 g
fiber: 1.9g
salt: 0.95g