the oat drink without gluten made with spring water, no added sugar and 100 % vegetable. produced with a type of oats naturally gluten-free grown in northern germany . it characterized by a high digestibility and a high protein content (ideal for athletes ). it is also suitable for vegetarians and vegans. a single product on the market , especially directed to the consumer intolerant to gluten. ingredients: spring water , oats* ( gluten ) ( 11%) , sunflower seed oil * , sea salt. from organic farming. use to save on room temperature. after opening store the product in the refrigerator and consume within 4-5 days.

nutritional values per 100ml energetic value kcal. 33 kj. 139 carbohydrates (gr) 4.8 protein (g) 0.6 soluble carbohydrate (g) 2.4 fats (gr) 1.2 monounsaturated (g) 0.3 saturated (g) 0.2 polyunsaturated (g) 0.7 fiber (gr) 0.4 sodium (g) 0.04