Hello!
Here is another recipe to enjoy the so-called "ugly fruit" or bananas that have been forgotten in the fridge and are therefore too ripe.

Fed up with buying bread that has a pile of ingredients? Today I have the solution: Banana bread.

To prepare this delight you just need to incorporate:

4 ripe bananas

50 gr almond flour

100 ml of coconut oil (or another one you may prefer)

2 eggs

2 teaspoons of yeast

1 pinch of salt

cinnamon and vanilla essence to taste

Mix all the ingedients in your mixer and place the dough in a baking mould and in the oven at 180C for 25 min.

In the following days, when it becomes harder you can make great toasts with it.

Catarina, Pitada Aqui e Acolá