Ingredients: Lupine Flour. Gluten free. Obtained from the milling of the peeled white lupine from organic production. Rich in protein and fiber, low in saturated fat.
DIRECTIONS FOR USE Given its characteristics it is used to enrich nutritionally and to favor the thickness of its diverse recipes. Add to other flours in the production of bread, biscuits and desserts in the proportion of 10-20%. Use also to thicken and enrich soups and sauces. KEEP IN COOL AND DRY LOCATION.
Nutritional Declaration per 100g: Energy- 1493kJ / 358Kcal; Lipids - 12.0g, of which saturated - 1.5g; Carbohydrates - 9.0g, of which sugars - 9.0g; Fiber-27.0g; Proteins- 40.0g; Sal- 0.06g;
REFERENCE
9023497
GROUP
grocery
FAMILY
flour
CATEGORY
Não Perecíveis
AMOUNT
1.000
UNIT
Unid
PACKAGING
Saco
PRICE PER Kg
€ 12,40
ORIGIN
União Europeia
-+
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